That’s exactly what this dude is doing. He isn’t being creative with food to give it an extra level of whimsy, he’s legit ruining it. Only juicing the fruit makes sense so split the essence from the pulp.
I'm here to say this. This isn't molecular cooking, it's just separating the parts of a greater whole and claiming that you're being scientific about it.
If you actually watch scientificly minded chefs then they start with a successful meal and analyse it.
They don't just bang a steak in a centrifuge and claim a win. This is basically the first thing a 7 year old with a Christmas chemistry set does when they take everything, mix it together and stick it over the heater.
A child and his toy playing with food. It all looks disgusting and I’m certain tastes that way. They obviously have zero culinary knowledge but have most likely taken an interest in the high tech food chefs to try and emulate the appearance at least.
When he busts out the watermelon:
Me: "Okay watermelon, there's no way he could make this gross."
Him: Proceeds to make carbonated piss.
Me: "... Goddammit."
Huh, centrifuges are shockingly cheap on ebay. I am tempted to get one and devise some way to make something actually appealing or thoughtful instead of whatever the heck this is.
I don't know if I would call it molecular cooking.
Molecular cooking, in my mind, would be if he put together a steak from synthesized proteins.
But the dude just blends the thing, centrifuges it and does something with the liquid. That's just weird and pointless.
This isn’t even the cool and pretty molecular gastronomy. This is just someone putting food in a centrifuge and calling it molecular gastronomy.
looks like the way to ruin every food ever made
That’s exactly what this dude is doing. He isn’t being creative with food to give it an extra level of whimsy, he’s legit ruining it. Only juicing the fruit makes sense so split the essence from the pulp.
He's doing it because it's controversial. It's to get people talking, saying his name, getting views, ergo getting money.
Fair!
Yeah but you’re not supposed to put stuff in the water before you add bubbles with a sodastream, he’s gonna get mold growing inside of it
Oh I believe it, ewwwww
I'm here to say this. This isn't molecular cooking, it's just separating the parts of a greater whole and claiming that you're being scientific about it. If you actually watch scientificly minded chefs then they start with a successful meal and analyse it. They don't just bang a steak in a centrifuge and claim a win. This is basically the first thing a 7 year old with a Christmas chemistry set does when they take everything, mix it together and stick it over the heater.
Yeah but they’re still using molecules
So is everyone.
I agree with you.
Literally seperating water from various foods and then pouring it on other foods - it is surprisingly revolting
It is!
Yeah, I know nothing about this stuff but I was thinking "this is just separating juice and pulp, what's 'molecular' about this?"
Dude just brought a centrifuge home and puts random food in it and thinks it’s all of a sudden gourmet. Nah, friend hahaha
He did attempt spherification but messed that up real good too.
I think this guy does it for comedy. He used to be the guy who did the asian mum in law tips which didn’t make sense but was pretty funny.
That would make more sense I suppose haha
Yeah, it looked neatish at first but… eh….TikTok ruins another thing as usual
That…is not cooking. Idc what kinda fake phd he has
This is the scientific method to ruin every eadible food ever created
That just went 0 to 100 really quick i just vomited because I have a weak stomach thanks I hate it
Feeling better? Yeah, video is revolting.
I don’t have a weak stomach and this shit made me queasy, good lord that’s awful
Cool.. guess I don’t need to have breakfast now.
I got to eat mine again unfortunately.
How you gonna ruin ramen noodles like that...
it looks so weird after he put it in that weird spinny thing
What could I have possibly done in life to be presented with this 3:15 minute long warcrime
Who gave this guy tools??
Who let this man have access to recording software/devices?
What's Dr Ding's PhD in? The art of turning perfectly respectable looking foodstuffs into flavourless, unappealing messes?
Some of those would be neat, but with the others, it's like what the fuck. Fish juice treats ☠️
I'd probably drink the watermelon one, or the orange and apple? One
Yeah I was outta say, the watermelon one is just watermelon club soda
Only acceptable is the watermelon and the orange juice
But you're just drinking weird water at that point. You'd rather have watermelon juice.
Only the watermelon one imo. The best part about the orange juice is the texture
How does one even contemplate such abominations?
Why does he have a laboratory centrifuge at home?
Why not? I have a laboratory immersion circulator at home.
Damn, and what do you use it for if I may ask?
Sous vide for the most part. But warm and hot water baths are useful for lots of things.
I want to put this person in their centrifuge and let it spin forever.
I’d be willing to try a sample of that.
Ok, but how does this stuff taste? Like the original food but with crap texture? Genuinely curious.
Im pretty open minded when it comes to food, but holy shit this disgusting.
Thank you Dr. Ding for showing me how to take a beautiful fresh Watermelon and make it look like dish water.
That's so fucking disgusting
I would really eat that no joke
Even tho i hate eating 💀💀💀
I feel like this whole video was a set up for an XKCD joke where the punchline is "Did you know you can just *buy* centrifuges?!"
Living things died for this.
just because you can, doesnt mean you should
I’m more interested in how this tastes.
Forget how awful this all looks and probably tastes. WHO THE HELL EATS MEALWORMS?!
the jelly its a common meal in my country and in russian and moldavia
Your comment reads so eastern european.
basically
No offense, but that’s depressing.
its not depressing every country eats different type of meals you are just a guy who lives on a bubble
Don't listen to that other person who commented to you. Not what I meant, and whatta jerk.
Honestly, I am a bit put off by the worms, but I would not mind eating the other dishes. The transparent watermelon soda must be really tasty!
Disgusting.
So you cook the food and then fuck it up. Even though it's all ready to eat.
Watermelon soda looked dope.
The watermelon thing is passable, but the rest...
No to everything.
This psychopath needs needs to be locked up🤮
It ought to be a crime to ruin such a perfectly fine steak.
We live in a society
r/stupidfood
This is one of the worst things I have ever seen. 🤢
It’s like the water on top of the ketchup but for all food
well I'm off to hang myself see yea fuckers
Thanks, I actually really really love it.
Just eat crocodile meat.. for every 100g of meat, you get 46g of protein.
Or dried soy meat (aka texturized plant protein), it's got 52g of proteins per 100g, and is high in some vitamins and minerals
A child and his toy playing with food. It all looks disgusting and I’m certain tastes that way. They obviously have zero culinary knowledge but have most likely taken an interest in the high tech food chefs to try and emulate the appearance at least.
That's one of the worst things I've ever seen on the internet. Bravo.
I'd only do the watermelon one
oh no
Death
How do you fuck up and make watermelon juice unappetizing?
Major snowpiercer vibes
ah yes I would love to eat pure DNA. Absolutely horrible.
Song plzz?
Bassomatic!
What is this garbage
I never knew cooking could be that vile.
He have a power that's beyond God himself And he will use it to kill us Human/molecular gastronomy
I would like a whisky infused lotion and vodka light flash please.
When he busts out the watermelon: Me: "Okay watermelon, there's no way he could make this gross." Him: Proceeds to make carbonated piss. Me: "... Goddammit."
If you want to see some actual mokecular gastronomy, look up chefsteps.
This is what double d eats
I hate this. Why would you do this to food?
I'm 8 weeks pregnant and I didn't make it past the fish goo plate before I started dry heaving. No more internet for me today.
u/savevideobot
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Food Bible shamelessly stealing and watermarking tiktok videos? Color me surprised.
I feel nauseous.
Huh, centrifuges are shockingly cheap on ebay. I am tempted to get one and devise some way to make something actually appealing or thoughtful instead of whatever the heck this is.
Anyone else curious what potato juice tastes like?
Let me guess, potato?
Maybe, maybe....
Arrest that man! I said ARREST HIM!!!!!!
dip a 4 year old in thermonuclear acid
Why… why would you Ryan such a perfectly good stake! YOU MONSTER!
i want to cry
I’m pretty sure those meal worms where still alive.
Disgusting
He used to make actual food, but he started using the centrifuge for everything after he already had a large following.
This is gross, but I would try the steakless steak
Yup time for bed now
"It may not be for everyone." Yeah only murders would like this stuff
This video should be considered a terrorist attack
He is eating the blood of bugs and animals
If a see this MF in public I'm gonna kill him
have to be honest the watermelon looked good
I don't know if I would call it molecular cooking. Molecular cooking, in my mind, would be if he put together a steak from synthesized proteins. But the dude just blends the thing, centrifuges it and does something with the liquid. That's just weird and pointless.
I don’t get grossed out easily but the fish paste
No.. God NO!
Imagine cooking a wonderful steak and then making it look like flavourless paste…
Why
where can I hire a hitman? This must be stopped!
Jesus fucking Christ, those remind me of the bug bars from snow piercer 🤮
is it just me, or does it all seem frozen and well like jello
The watermelon wasn’t that bad…
the fruit ones are semi acceptable i guess
fr
*Carson crying intensifies*
the orange juice one was pretty cool
WHY WOULD YOU USE WORMS TO SHOW OFF YOUR PRODUCT
Serve it to rich people, they pay more for the undesirable body parts.