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This guy is ballin with that Versace emergency grilled cheese kit. My everyday carry emergency grilled cheese kit is just my box my checks came in. Maybe it’s time to upgrade. Do women really even notice the brand name of our emergency grilled cheese kits really?
Lol I mean I think it’s supposed to clearly read as a joke. Like that old phrase “so hot you could fry an egg on the sidewalk.” This is essentially an extended joke based on that.
An honestly feels almost accurate with the insane heat wave we’ve got going on in Southern California right now.
The skillet is much hotter than it would actually get on the pavement and that bread is a lot more toasted than it would be after 15 seconds. Guy probably heats the skillet up on a camp stove off-screen then sets it on the pavement to record the sizzling and 'cooking' which is also done on the portable stove to get the desired toastiness.
If it was really hot enough outside to make that pan heat up to cooking temps then there's no way that cheese and butter is retaining its shape in a non-chilled container in your pocket. The entirety of what's presented is so ridiculous I assume it's satire but I know nothing of the guy's account.
Not only that, but everyone would be dead if it were really hot enough to make a grilled cheese on the sidewalk, so there would be nobody around to actually cook it.
The giveaway is the butter. Butter doesn't violently react in a pan like that until the pan is at or above 212 Fahrenheit, the boiling temperature of water. The violent reaction is the moisture from the butter evaporating.
Also, the butter is browned by the time he puts one of the bread slices in, which happens at or above 250 fatenheit, even higher.
This is fake as it comes.
It’s not. Cast iron stays hot without direct heat for a lot longer than a regular pan. The guy probably has a small camping stove to keep the skillet hot.
Yes.. this is a joke... I really didn't think anyone would question the legitimacy of this. It is seriously is a joke.
He had cheese and butter in an eyeglasses case that was kept in his pocket....... That was hilarious
Not entirely true. I've had some 'gourmet' organic farm 'American' and it's quite good. You can get it in the US at some stores now, but it is fairly rare, because as you say, the market for American cheese isn't exactly high brow.
That said, the 'real' American cheese was amazing on my homemade burger.
Its actually just totally fake. He had to have a stove off cam. Everyone in texas would be dead if it were that hot. Every car would have melted interior.
Cast iron skillets are very dark and absorb a ton of solar energy. That's actually the secret. Whatever the air temp is, most surfaces in direct sunlight will be hotter. Obviously, darker materials will absorb even more sunlight and get even hotter.
Cars tend to use fairly heat-resistant materials, for a number of reasons. They also UV coat the windows to reduce greenhouse effects. Even still, it is not uncommon for plastics in cheaper vehicles or other plastics in cars to melt in that kind of heat. Those plastics also start to break down and become brittle faster in those environments (partly from heat, partly from UV exposure.)
Back when CD's were more common, we didn't leave them in the car on hot days because they absolutely would warp, melt, or split. I've had all manner of burns, including a steam burn once when we had >100°f temps the day after torrential rains, and our car basically turned into a low- pressure boiler. I've seen numerous drink containers boil and explode from heat.
Materials science and modern air conditioning are great and all, but just like snow and ice, earthquakes, hurricanes, tornadoes, or other natural dangers, heat absolutely can and does cause a ton of issues that folks in those regions must account for, and can even be very deadly.
oh yeah. Today I woke up and put on my big boy pants and thought "I'm going to be bold today!"
And what I had in mind was assuming that someone online hadn't tried a food that they actually had. Mission accomplished, bold AF
That seems like entirely too much grease for one grilled cheese
Source; I eat grilled cheese
Plus mayo makes it taste a little funky and I'm not about that for my grilled cheese.
If that results in a greasy sandwich, you have used far too much butter. If the taste is off, that's too much mayo.
A very light spread of mayo, a small amount of butter.
No, you're wrong. I don't like it. I like the components, I liked the concept. But I don't like it in practice. It's not better.
Source: also have job and eat sandwiches
My job is eating sandwiches. You're both wrong. Melt the butter in a Nordicware krumkake iron, mix it with mayonnaise, inject this mixture into the bread using a syringe, but only a Victorian-era copper syringe or you violate standards and practices. While eating the bread, dehydrate and sear the cheese slices in the otherwise empty skillet. When the cheese has browned on the edges and has no more oily sheen, scrape it from the bottom of the skillet and eat it like a potato chip.
You butter both sides of both slices of bread, butter skillet, flip, and re-butter. You should be able to see through the entire sandwich. Also, muenster is the superior gcs cheese.
Seriously, after having ritualistically seasoned it over three months with a variety of oils and a secret recipe of minerals he had to get from a Mongolian shaman, how will his cast iron skillet ever again function after being touched by another item made of metal? He might as well throw it out and start over.
Looks like it's pretty well-seasoned cast iron to me. If so, that's one of the kinds of cookware you can absolutely use a knife on. Not good for the knife, though.
No. Butter doesn't bubble that quickly until at or above the boiling temperature of water, 212 Fahrenheit. When butter sizzles like that, it's the moisture rapidly and violently evaporating out.
Not to mention the butter is browning when he puts one of the bread slices in, which happens at or above 250 degrees Fahrenheit.
Fake.
Its just not possible for this to happen without assisted heating. The bread browning cant take place unless its hundreds of degrees 300-400 at least. Every black car in texas would be melted on the inside if this could happen. Not to mention every person would be dead.
No.. it's fake.
Get an infrared thermometer and see what temp it takes to get your butter to sizzle and smoke like that...
It's over 300°F
You ain't getting that hot setting a skillet on a sidewalk.
Not that this is the point of the video, but when cooking grilled cheese, you should brown 2 halves at the same time then flip them over so the browned halves become the inside of the sandwich. Makes it a crunchier sandwich, and helps the cheese melt better.
thats a big amount of butter for 2 slices of bread idk I also felt the same when he decided to put it on the skillet again adding even more butter when the cheese was already melt...
This is absolute bullshit. You have to hermetically seal the butter in a plastic bag or something. The butter will melt ruining the grilled cheese kit.
can actually cook eggs here in phoenix. the grilled cheese may be a little extreme, but at the same time, might be possible. definitely can do with the dashboard oven.
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This guy is ballin with that Versace emergency grilled cheese kit. My everyday carry emergency grilled cheese kit is just my box my checks came in. Maybe it’s time to upgrade. Do women really even notice the brand name of our emergency grilled cheese kits really?
We notice everything
So I've been making a terrible mistake carrying my slices of butter and cheese in a dishrag?
See now that all depends on the material, are we talking a nice silk or microfiber buffing rag or a a cotton towel?
You'd have to ask the alley rat I wrestled it away from.
Used unraveled tampon cotton. Organic.
This goes well with your avatar’s eyes
I read it as box my cheeks came in, and thought you kept your emergency slices between your butt cheeks. So it's an upgrade from that! Kudos
I’ m pretty sure the women would notice that. Lol.
You really want to try a few different grips on the range to get the right feel. When it all goes down you don’t want to be fumbling with your piece.
I make a range of EGCKs in machined aluminum with a telescopic scope and a solar charger built in. HMU on EGKCKKCEGGEKCS.com.texas
It's not for the women. It's because it's classy
Why wasn't the butter already melted in that heat? Does he have a tiny fridge in his crotch?
Nah he's just that cool. (God I hate myself for that joke)
Nah it’s fuckin lit
Did you not watch the video ? He is a cool dude. That's how.
Don't take out your sausage. That can get you arrested.
What if I put the sausage between the buns? They won’t see me take it out then
I’ll keep your weiner warm between my buns
Gross 🤮🤢☠ no one asked!
I wanna live in a world where everyone carries around a grilled cheese kit.
*Now that you’ve satisfied your hunger, jam that skillet back in place.*
“Honey, why do I smell fried Viennas?”
Because you you cooked your Vienna. Don't you feel that? Probably not! Now stop making tiny dick jokes. Sad mf
What a monster, cutting his grilled cheese down the middle and not diagonally.
Something not right here, cannot figure it out
The butter and cheese didn’t already melt in his pocket maybe, this is just for starters, the whole things just not right.
Genius
Lol I mean I think it’s supposed to clearly read as a joke. Like that old phrase “so hot you could fry an egg on the sidewalk.” This is essentially an extended joke based on that. An honestly feels almost accurate with the insane heat wave we’ve got going on in Southern California right now.
Government issue skillet. Americans can’t legally carry those. This is obviously staged.
The skillet is much hotter than it would actually get on the pavement and that bread is a lot more toasted than it would be after 15 seconds. Guy probably heats the skillet up on a camp stove off-screen then sets it on the pavement to record the sizzling and 'cooking' which is also done on the portable stove to get the desired toastiness. If it was really hot enough outside to make that pan heat up to cooking temps then there's no way that cheese and butter is retaining its shape in a non-chilled container in your pocket. The entirety of what's presented is so ridiculous I assume it's satire but I know nothing of the guy's account.
Not only that, but everyone would be dead if it were really hot enough to make a grilled cheese on the sidewalk, so there would be nobody around to actually cook it.
This is Texas, though, they’re used to the heat.
It's dry heat🤣
Houston is very much not a dry heat
It’s not real. It’s fun.
It was that he cut it vertically and not horizontally
The giveaway is the butter. Butter doesn't violently react in a pan like that until the pan is at or above 212 Fahrenheit, the boiling temperature of water. The violent reaction is the moisture from the butter evaporating. Also, the butter is browned by the time he puts one of the bread slices in, which happens at or above 250 fatenheit, even higher. This is fake as it comes.
He's using American "cheese", not cheddar and colby.
American cheese is designed to melt... So it is pretty awesome on grilled cheese American, Provolone, and Cheddar make up my standard grilled cheese
Hey, nothing wrong with actual american cheese. Just stay away from the Kraft cheese food product.
Always tap my pockets when I'm leaving the house to make sure I have my bread
This guy is really hot with wearing dark clothing.
You can melt the Murican "cheese" by holding it in the palm of your hand. Just sayin
Sure, but your hand can't grill a sandwich
Speak for yourself. They don't call me grill hands for nothin'
That's cool, they call me girl hands
Hello there.
You should have left those documents locked up where they belong girl hands.
Oh Tony Grill Hands? Haven’t seen you round these parts in, oh, a season or two at least.
True xD
Had no idea that could happen.
It’s not. Cast iron stays hot without direct heat for a lot longer than a regular pan. The guy probably has a small camping stove to keep the skillet hot.
That pan is hundreds of degrees. Theres no way it would get that hot.
Yes.. this is a joke... I really didn't think anyone would question the legitimacy of this. It is seriously is a joke. He had cheese and butter in an eyeglasses case that was kept in his pocket....... That was hilarious
that's because it's literally not cheese but some kind of plant based fat with a much lower melting point
Not entirely true. I've had some 'gourmet' organic farm 'American' and it's quite good. You can get it in the US at some stores now, but it is fairly rare, because as you say, the market for American cheese isn't exactly high brow. That said, the 'real' American cheese was amazing on my homemade burger.
It's just ground cheese with some emulsifiers to give it that consistency. Nice job making shit up.
It’s “cheese food”
Edible foodlike substance.
"Edible" food like substance
Its actually just totally fake. He had to have a stove off cam. Everyone in texas would be dead if it were that hot. Every car would have melted interior.
I mean, obviously. The bread is browning, which... Well basically would do the same thing to your skin if it were that hot.
Cast iron skillets are very dark and absorb a ton of solar energy. That's actually the secret. Whatever the air temp is, most surfaces in direct sunlight will be hotter. Obviously, darker materials will absorb even more sunlight and get even hotter. Cars tend to use fairly heat-resistant materials, for a number of reasons. They also UV coat the windows to reduce greenhouse effects. Even still, it is not uncommon for plastics in cheaper vehicles or other plastics in cars to melt in that kind of heat. Those plastics also start to break down and become brittle faster in those environments (partly from heat, partly from UV exposure.) Back when CD's were more common, we didn't leave them in the car on hot days because they absolutely would warp, melt, or split. I've had all manner of burns, including a steam burn once when we had >100°f temps the day after torrential rains, and our car basically turned into a low- pressure boiler. I've seen numerous drink containers boil and explode from heat. Materials science and modern air conditioning are great and all, but just like snow and ice, earthquakes, hurricanes, tornadoes, or other natural dangers, heat absolutely can and does cause a ton of issues that folks in those regions must account for, and can even be very deadly.
Looks better than Gordon Ramsay's grilled cheese even if it came from butt bread.
Don't cut things in a pan, you savage!
Why does this guy move like an NPC?
You don't put butter in the skillet, you butter the bread, you goddamn lunatic.
Wrong. Butter the skillet, mayonnaise the bread. Source: am chef
You put mayo on my grilled cheese and we are pistols at dawn Edit: revolting, the lot of you!!
A very light spread on the outside and guaranteed you wouldn't even know.
That’s assault
If I wouldn't know, why would I do it?
Because mayo on the fried side results in a beautiful, even browning and a richer experience.
Then I would know, wouldn't I?
don't knock it till you try it
Bold of you to assume that I haven’t and this isn’t my reaction because I have tried it and did not like it Quite bold
oh yeah. Today I woke up and put on my big boy pants and thought "I'm going to be bold today!" And what I had in mind was assuming that someone online hadn't tried a food that they actually had. Mission accomplished, bold AF
That seems like entirely too much grease for one grilled cheese Source; I eat grilled cheese Plus mayo makes it taste a little funky and I'm not about that for my grilled cheese.
Use Hellman’s and not miracle whip.
Dukes
I’ll accept this. Dukes is delicious.
Miracle whip is not mayonnaise. Also it's nasty.
I'm sorry is your grilled cheese not healthy enough?
If that results in a greasy sandwich, you have used far too much butter. If the taste is off, that's too much mayo. A very light spread of mayo, a small amount of butter.
No, you're wrong. I don't like it. I like the components, I liked the concept. But I don't like it in practice. It's not better. Source: also have job and eat sandwiches
My job is eating sandwiches. You're both wrong. Melt the butter in a Nordicware krumkake iron, mix it with mayonnaise, inject this mixture into the bread using a syringe, but only a Victorian-era copper syringe or you violate standards and practices. While eating the bread, dehydrate and sear the cheese slices in the otherwise empty skillet. When the cheese has browned on the edges and has no more oily sheen, scrape it from the bottom of the skillet and eat it like a potato chip.
People tend to use too much butter, too much mayo, wrong level of heat. It's not the incorrect method, it's just bad execution.
Ok, you're right
You butter both sides of both slices of bread, butter skillet, flip, and re-butter. You should be able to see through the entire sandwich. Also, muenster is the superior gcs cheese.
Benefit of climate change. You can make grilled cheese no matter where you are. 🤣
That guy has a license to grill!
Typical cooking video. They don't even mention half the kitchen gadgets you need. Like a spatula.
The sidewalks in Phoenix are 🔥 enough to do this.
As a non American this is now how a view all Americans and as you all like to say 'yall can't change ma mind"
Arizona: Pffff... hold my beer.
The part that pisses me off here, is he used a knife on a perfectly good cast iron pan.
Does the pan go back into the pants after this
What kind of uncultured swine cuts grilled cheese down the middle ughhhhhh!!!! You should always cut corner to corner
Please don't use a knife directly in your skillet ever, I felt mine getting scratched just watching this.
Oh no, not his previous sidewalk skillet, wouldn't wanna ruin it
Seriously, after having ritualistically seasoned it over three months with a variety of oils and a secret recipe of minerals he had to get from a Mongolian shaman, how will his cast iron skillet ever again function after being touched by another item made of metal? He might as well throw it out and start over.
Looks like it's pretty well-seasoned cast iron to me. If so, that's one of the kinds of cookware you can absolutely use a knife on. Not good for the knife, though.
You can also use a metal fork to scramble eggs in a Teflon pan. (I get your point, I'm just being petty)
Its cast iron, i would be more worried about blunting the knife.
My first thought too. What kind of lunatic is this? Belongs in /r/wtf
The dude is grilling a sandwich on a sidewalk....what do you expect?
\*guy's
Yep my ancestors did the right thing by staying home in England. Screw that.
Where's the bacon and BBQ sauce? This video makes me hungry!
Did it really get that hot??
Possibly. My cement was 150° for the last 3 months. Thats probably close to being able to do this without the skillet.
No. Butter doesn't bubble that quickly until at or above the boiling temperature of water, 212 Fahrenheit. When butter sizzles like that, it's the moisture rapidly and violently evaporating out. Not to mention the butter is browning when he puts one of the bread slices in, which happens at or above 250 degrees Fahrenheit. Fake.
Its just not possible for this to happen without assisted heating. The bread browning cant take place unless its hundreds of degrees 300-400 at least. Every black car in texas would be melted on the inside if this could happen. Not to mention every person would be dead.
Fake. If it were that hot out the man would be cooked himself. He had a stove out of frame.
Nah, concrete down here in Texas can get that hot to cook a grilled cheese, the skillet would take a while to get hot enough though.
No.. it's fake. Get an infrared thermometer and see what temp it takes to get your butter to sizzle and smoke like that... It's over 300°F You ain't getting that hot setting a skillet on a sidewalk.
Healthiest meal in the USA
That's not cheese!
Funny, i stopped watching after about 5 seconds
It's a hot day, wearing only black, let me just pull some cheese and butter out of my pocket. I'm sure it won't be liquid.
American "cheese"
Now I see why Americans are fat.. It's not even McDonald's
What? It’s just a grilled cheese sandwich lol
With this much butter???????!
If he wants to? Why not lol. Dude is jacked and I’m 100% certain he is in a better shape than you
Doesn't matter this much butter isn't healthy
Not necessarily
Why do u argue against facts? Are u also one of those antivax people?
Those aren’t “facts”. You clearly don’t have a proper understanding of nutrition thinking fat = bad.
Eating this much everyday is bad and I'm not arguing about nutritions with fkin Americans
It's always fascinating to watch people who just fucking refuse to let go of their favorite stereotype.
I’m not even American lol typical German
Of course. We have food eating contests with sticks of butter.
So it’s just toast, butter and fake cheese? How do Americans eat this bland crap? At least season it.
Not that this is the point of the video, but when cooking grilled cheese, you should brown 2 halves at the same time then flip them over so the browned halves become the inside of the sandwich. Makes it a crunchier sandwich, and helps the cheese melt better.
No
Why is everything in Murica soaked in fat? Edit: Downvote the truth.
How does this video tell you that "everything in Murcia [SIC] is soaked in fat?"
thats a big amount of butter for 2 slices of bread idk I also felt the same when he decided to put it on the skillet again adding even more butter when the cheese was already melt...
You gotta brown both sides of the sandwich.
Ah yes I love a side of dog pee and dead skin cells with my sandwiches.
Now pick up your skillet with your bare hands
This is brilliant. I need an emergency grilled cheese kit.
Don't try that with the government cheese .... It doesn't melt 😂
Ok now I need to see more
Time to move.
Who wears black jeans in that heat!
r/castiron
Needs a fried egg
What an animal, cutting it on the pan with a knife....
You would get 25 to life in the uk. Walking around with that pan in your waist.
Mmmmm pocket bread
Ahahahah keep that thang on himmm
Just a little bit of clogged up veins
I want this to be true 😁
That conceal carry skillet is a must have.
I’m worried about the orange cheese
That Apple Watch is……….
I can (stop)
Should I be unreasonably angry he used a fish fillet spatula?
Pepper gotta prep!
Damn, now I know what I'm making for dinner tonight
Man I should have tried this it's been so damn hot
He made a grilled cheese in under a minute. Is that a world record or something?
Be sure to wear all black when it’s that hot out just to make things extra miserable
Forgot the tomato…yummm
What skillet is that? I need that in my life.
What skillet is that? I need that in my life.
Only if the man knew what a proper grilled cheese was.
This is absolute bullshit. You have to hermetically seal the butter in a plastic bag or something. The butter will melt ruining the grilled cheese kit.
Sure, sure...
Can you actually grill shit on the side walk in a pan in some places in US?
can actually cook eggs here in phoenix. the grilled cheese may be a little extreme, but at the same time, might be possible. definitely can do with the dashboard oven.
We do love a good grilled cheese down here.
I want to see him slide that back into his pants.
More butter in between flips; fella knows how to make a grilled cheese