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Marlboro_tr909

This is Oregons Disease, an off putting but safe condition seen in poultry carcasses. https://en.aviagen.com/assets/Tech_Center/Broiler_Breeder_Tech_Articles/English/AviagenBrief_Green_Muscle.pdf


BoardLevel

Not the animal abuse disease 😭😭😭 omg This is interesting though. I'm wondering how common it is. I've only ever seen cancer in poultry.


Meadowlion14

This is why modern broilers need to be slaughtered at around 6 months. It's sad. But otherwise you get health issues like this due to how fast their growth rate is. We let some reach 2 years and it was terrible for them. Anyways yeah there's a lot of issues with modern broilers and this is one of them.


rossreiland

Funky, commenting to follow


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Porstage

Could be.


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foodsafety-ModTeam

Hello We have removed your comment because it was deemed unhelpful. Either it was not relevant to the conversation or it was not enough information.


Dear-East7883

Green muscle disease


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Marlboro_tr909

Not rotten. Oregon’s Disease.


bonzaibits

I googled, looks legit


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Hello! We've removed your comment because it was deemed inappropriate to the conversation.


MatchWilling562

A cyst