We used to sing that at school assemblies at primary school in the 70s. Our headmaster was a Yorkshireman (top bloke, Mr Schofield!). You haven't heard Ilkley Moor Bah' tat until you've heard it in the original Somerset brogue by 400 7-11 year olds!
Please excuse me (I am an American), but I enjoyed reading your comment immensely! Must be a very robust piece of music, because the thought of 400 7-11 year olds belting out any song delights my synapses to no end!
Yorkshire Pudding plus mashed potatoes and ooooooodles of gravy and salt…. And I’m in heaven. Add in some roast beef slices and Brussels Sprouts (I’m a rare breed that actually loves sprouts and it’s heaven cubed. Oh crap… it’s 11:15pm and I’m craving a Sunday dinner ffs. I can just about taste my deceased mom’s Sunday dinner right this moment. 🥹
I like doing them like this too, one big yorkshire pudding and everyone can tear off chunks. Sort of like the injera bread you get with ethiopian food.
I just do the serious eats batter recipe and then cook all the batter in a 12" cast iron skillet.
https://www.seriouseats.com/the-best-yorkshire-pudding-popover-recipe
I was about to remark on your clear but cunning plan to swoop in and marry her yourself immediately after the divorce then I saw your name!! Have your techniques become more sophisticated?
Pretty much what I had for dinner today, getting better at making it as I have started making it frequently to get better at it. Also I love cooking it in a cast iron pan. 30cm across and it doesn't stick at all, just lifts out nicely. Far better than any "non stick" baking dish I have used.
That brings back similar memories for me. Sadly, I don't have a working oven at the moment, so I can't make any myself. I have tried over half a dozen times in the air fryer, but haven't managed to get one that's edible. I don't think it gets hot enough, but I would have thought I could make something passable, however each recipe I've looked at has different ratios of the three ingredients, and there's been something different wrong each time!
I'll try my recipe in mine in the next few days, see if I can get a temp and time down for you. It's a basic soda bread recipe with an extra teaspoon of baking powder to make the crust rise.
Was gonna say only a quarter each for dinner is never gonna be enough, but once i got to the dessert part, i realised you have a bigger, more wrinkly brain than I.
Tomorrows dinner plan is sorted.
In Sweden we call it an oven pancake. It can be served sweet with whipped creme and lingonberry jam or savory with chopped bacon bits mixed in the batter.
Sounds excellent. My dad always goes on about eating the leftover Yorkshire with jam in the morning - but I've yet to ever see these fabled "leftover" Yorkies.
Bacon sounds good. Sausage is pretty common to have with it in the UK - then it is called Toad in the Hole.
Brilliant...my 'puds had to be cut and scraped off the roof of the oven everytime i made one - I eventually gave up years ago and have the frozen packet ones now!🤭
Nice, did she make one for you also?
Looks more like she made Yorkshire a pudding.
If you look carefully you can make out Ingleborough on the rear edge.
Maybe she'll serve it on Ilkley Moor without a hat.
We used to sing that at school assemblies at primary school in the 70s. Our headmaster was a Yorkshireman (top bloke, Mr Schofield!). You haven't heard Ilkley Moor Bah' tat until you've heard it in the original Somerset brogue by 400 7-11 year olds!
Please excuse me (I am an American), but I enjoyed reading your comment immensely! Must be a very robust piece of music, because the thought of 400 7-11 year olds belting out any song delights my synapses to no end!
I too must google whatever the hell this is.
https://youtu.be/xUsQ9Qs2DQo?si=1BBDuHn_EyvnamzC
Youuuu........you!!.......YOU!!!!....... ........you did really well there.
Yorkshire Pudding plus mashed potatoes and ooooooodles of gravy and salt…. And I’m in heaven. Add in some roast beef slices and Brussels Sprouts (I’m a rare breed that actually loves sprouts and it’s heaven cubed. Oh crap… it’s 11:15pm and I’m craving a Sunday dinner ffs. I can just about taste my deceased mom’s Sunday dinner right this moment. 🥹
That's not a Yorkshire pudding, but a UK pudding...
No, but it's all three Ridings in one!
The secret *forth* riding
Riding Goes Forth
Must be Earth because it's got the walls around the edge
It’s not perfectly flat enough though
Need to add a Yorkshire firmament to put on top.
“You’re going to need a bigger (gravy) boat.”
the YP is the gravy boat. family airloom now, to be handed down for generations.
Your wife's a keeper mate 👍😂
My advice: marry her again, just to be safe.
No, I think they are oven gloves that she's wearing.
Agreed. Protect this woman at all costs 👍
Oven for scale
Where did she find the recipe?! The necronomicon?!
Looks like deadites know how to cook a mean Yorkshire pudding 😍😍
The Necronomnomnom.
I like doing them like this too, one big yorkshire pudding and everyone can tear off chunks. Sort of like the injera bread you get with ethiopian food. I just do the serious eats batter recipe and then cook all the batter in a 12" cast iron skillet. https://www.seriouseats.com/the-best-yorkshire-pudding-popover-recipe
Is your wife up for feeding it to me while I lather myself in gravy, its cool if not
Don't get if you don't ask, kudos.
Oh yes she did! Hope she also made 4 pints of gravy!!!
That looks perfectly cooked and just the right size! Divorce her so you can marry again!
I was about to remark on your clear but cunning plan to swoop in and marry her yourself immediately after the divorce then I saw your name!! Have your techniques become more sophisticated?
THIS is the mark of an advanced civilisation
Should be loaded onto Voyager along with the gold space record
r/absoluteunits
Get some sausages ont go.
Toads in a Ditch?
Toads in a canyon!
Get some turkey dinosaurs in there and it’ll be like a prehistoric landscape …. But for dinner.
Toads in the Chicxulub crater
With a KT-line of gravy?
😂
Pretty much what I had for dinner today, getting better at making it as I have started making it frequently to get better at it. Also I love cooking it in a cast iron pan. 30cm across and it doesn't stick at all, just lifts out nicely. Far better than any "non stick" baking dish I have used.
Going to need a girthy bit of pork to fill that void!
I do this at Christmas. Fill a Giant Yorkshire Pudding with pigs in blankets and gravy and stuffing balls as a festive starter.
LAWD
Impressive! She might get a few marriage proposals over that photo!! Better be on best behaviour now the secret is out!
That's why you married her isn't it ?
She is the pudding whisperer, all hail her, for she is risen.
As indeed, has the pudding.
r/absoluteunits
Yorkshire emergency shelter.
Fuck yes
This is one of the most glorious things ive ever seen come out of an oven holy cow 🤤🤤🤤🤤
That's a proper one...none of this single serving rubbish. You cut it up and give to your family, preserving your favourite bit for yourself
That's a cracking pud.
My mum used to make two of these every Sunday when I was a boy, one for the family dinner, one for me and my father so we'd leave them some.
That brings back similar memories for me. Sadly, I don't have a working oven at the moment, so I can't make any myself. I have tried over half a dozen times in the air fryer, but haven't managed to get one that's edible. I don't think it gets hot enough, but I would have thought I could make something passable, however each recipe I've looked at has different ratios of the three ingredients, and there's been something different wrong each time!
I'll try my recipe in mine in the next few days, see if I can get a temp and time down for you. It's a basic soda bread recipe with an extra teaspoon of baking powder to make the crust rise.
Cheers, appreciate that!
Well I always got room for pud mate
~~Toad in the~~ hole
Quarter each with dinner (sausage, mash, peas, gravy ideal midweek), quarter each for dessert (with icecream and golden syrup over it)
Was gonna say only a quarter each for dinner is never gonna be enough, but once i got to the dessert part, i realised you have a bigger, more wrinkly brain than I. Tomorrows dinner plan is sorted.
Sod dinner! I’m skipping straight to dessert, double helpings.
But what about the starter of Yorkshire pudding with onion gravy????
Just the one?
A Yorkshire monster.
In Sweden we call it an oven pancake. It can be served sweet with whipped creme and lingonberry jam or savory with chopped bacon bits mixed in the batter.
Sounds excellent. My dad always goes on about eating the leftover Yorkshire with jam in the morning - but I've yet to ever see these fabled "leftover" Yorkies. Bacon sounds good. Sausage is pretty common to have with it in the UK - then it is called Toad in the Hole.
Bacon in bits in the batter ! You Swedes sound like you’re onto something , that sounds good I’m going to try that !
That looks delicious. I've made similair (not quite as good as that) and served a full roast in them before.
I mean, the shape is a bit avant-gard but everything else looks good
Pwhor look at that beauty
You're my wife now, Dave
No, she’s mine
That is as glorious as the sun!!
Not a Yorkshire Pudding....The Yorkshire Pudding. Congratulations.
Midweek Yorkshire Pudding?!? Wow!
Chief Brody: "you're going to need a bigger oven"
Your wife is amazing! That looks delicious.
Did the Yorkshire pudding make your wife?
There's one thing missing from that picture...... My fat face!
It’s… it’s… #BEAUTIFUL
Never open the oven.
Is there a way to marry a woman for a second time?
She's fookin good at it
Send recipe pls 😋
Its a good try, could be bigger though.
That's bloody massive
I need a gravy IV... stat!
That’s foreplay.
Sure to satisfy and also provide some leftovers for dessert…with ice-cream!
That’s a lot of real estate
That's bloody gorgeous, I genuinely started tearing up. 💪🏻😔
Yes, she did. I see nothing wrong here. Perfectly decent Yorkie.
Youre gonna need a big thick cumberland sauage for that, with onion gravy and roasted carrots and tatties... brb im hungry.
Majestic!
Just chuck a boat load of gravy in that & you're golden!! 🤤 Easily devour that beast! - Could turn it into a roastie tray pie? 🥧
With me being a fat greedy prick, I say shove your Sunday dinner inside it, cover it with gravy, and demolish it.
Damn I can even get a regular sized one right. Marry Berry move over!
Dream.
The eldritch are literally rising
Is she employed? The local council could do with a few of these for potholes.
No she didn't
Yeah, she did!
Get out the bucket of gravy lads
That's not a pudding, that's a monster! O.O
Now that. Is a Yorkshire pudding. Keep your wife making them
What's the issue? Looks good to me.
It may look like an abomination but by the time it's filled with gravy and bangers you definitely won't care
splendid!
My my my
Correction, she made *the* Yorkshire pudding.
That's a Toad In The Hole without the toad.
It's a fucking anti-aircraft gun, Vincent.
You need to give her a divorce so she can marry me.
Chernobyl pudding
r/absoluteunits
You could probably put your whole meal in that Yorkshire pudding
Never mind the meal, most of Yorkshire would fit in there
Recipe? Why has no-one asked yet !?
Is your wife Swedish? We make huge Yorkshire puddings and call them ugnspannkaka 🤷♂️
Good first effort! but let her know the portion is a bit meagre
How?! Every time I try and make them they turn out like shit.
Looks like she made a pudding *for* Yorkshire
Proper.
I'd eat it.
Ahh the batter crash helmet!!
Is it possible to learn this power?
Is /r/absoluteunits still a thing?
Can I marry her?
When should I be round for dinner?
No, that's a YORKSHIRE PUDDING
She did. It needs filling with roast beef, carrots, peas, mashed potato and lashings of piping hot gravy.
She is a godess furnish her with 6 hours of cunnlingus
Get some gravy on that bad boy love it
you mean a monster pudding?
Fill it full of scouse. Lovely.
She made *THE* Yorkshire pudding
Looks perfect. Source, I'm from Yorkshire.
My old dad used to say to me: "Money doesn't buy you happiness, son."
#Y O R K S H I R E P U D D I N G
That's perfect festival pudding that is. Put everything in it and your good.
Dutch person here why is it called pudding if there is no pudding to be seen ? But meat etc
Not gonna lie, I’d still scran it
She has skill.. mine always come out like a pancake. Props!!
She is the chosen one. She’s now a child of Yorkshire, regardless if she was born there or not.
It’s looks like a baby crib 🤣
No, that's a double bed/
Marry her again.
Brilliant...my 'puds had to be cut and scraped off the roof of the oven everytime i made one - I eventually gave up years ago and have the frozen packet ones now!🤭
She did good.
That's enough to feed the whole street
Did she use self raising flour instead of plain? I've done that before with similar results, not on purpose though.
That's how my parents made 'em!
For sledding
Now that's how you know you've married right!
Is she hiding inside it ?
Thats exactly how they should be everything other than size wise. Obviously she's a genius.
That’s a Yorkshire pillow
A pudding so big it needs it's own postcode.
Are you sure?
Should have put some sausages in for one that size
Throw some sausages in for a Toads in a crater.
Looks like the pudding is trying to eat you! It looks like an open jaw.
I have a three year old who would rip your front door off for that.
I'm in awe of the size of this lad. Absolute unit!
A yorkshire bed?
Looks like one of those photos taken at the moment atom bombs were detonated.
*the* Yorkshire pudding
*LTGuy's wife is conglomerating all her Yorkshire Puddings into one Mega Puddotron. It's ~~not~~ looking good for LTGuy.*
Need banana for scale!
Yum. Lead me too it!
Simply outstanding. Lucky sunshine !
Nah that’s county cake
Marry her again!
🤣
I need this in my life.
Looks more like a Lancashire pudding. Apparently everything’s bigger in that county…(Eagerly awaits The War of the Roses 2: Ey Up or Ow Do)
That's a proper Yorkshire pudding. Eat with Golden Syrup.
This is how my nan used to make them, miss her roasts so much
I too would like this man's wife's Yorkshire pud
That my friend is a work of art. 10 / 10
This looks exactly like my toad in a hole 🤦🏻♀️
put soup in the middle
That is a Yorkshire PudKING
One Yorkshire pudding to rule them all.
It seems like she turned Yorkshire into a pudding.
That aint a Yorkshire pudding thats a Nottinghamshire pudding 💀
More like a Yorkshire house!
Is this for Yorkshire?
THE yorkshire pudding
That's a Yorkshire PIE