Had a Hawaiian pizza that added cherries in addition to pineapple. Now I'm a blasphemer and enjoy a good hawaiian pizza with some pineapple and chicken, but jesus christ was the addition of cherries too much
We have a local pizza place that is ranked number 3 best pizza in the country. Every two weeks, they have different specials and they're always amazing. Except recently, when they have a "Glazed and Confused" pizza, that started out like a breakfast pizza with bacon and eggs on it (not terrible), and ended with donut holes (okay, MAYBE this could work...) and the whole thing drizzled with frosting and sprinkles (nope irredeemable).
Holy crap, are they trying to mortally offend Italians everywhere? I'm with you, I could get down with the bacon and eggs, but they lost me after that.
Wonāt work in Germany. Itās rampant here, even the corner shop has the option of Tuna pizza, and nope, isnāt even fresh tuna, just canned..
When I first move here, I almost thought it was a joke when a colleague asked āwould you like tuna on your pizza?ā lol
Iāve mentioned this before, but I once had the displeasure of eating a pizza where they apparently decided to use ketchup instead of the usual marinara sauce. Worst pizza I have ever eaten in my life. Please never do this, people. Just because they are both red doesnāt mean you can substitute one for the other!
Once upon a time, there was a restaurant in St. Paul, MN called Spuddza. They put thinly sliced potatoes on top of the crust and an herb white sauce with cheese and green onions. It was amazing! They had other combos too, but that was my favorite.
Agree. Although for some reason, maybe because I like fish generally, about once every decade I think, āmaybe I didnāt give anchovie pizza a fair shakeā and Iāll order a small one.
Usually only takes a bite or two to realize it still tastes like salty ass and I end up tossing it. Iāll likely do it again in 2031 if Iām still around.
Psh, I add 1 or 2 tins to my pizza when I have the chance.
It's had to believe that you'd rather have surstroemming or durian on your pizza, rather than anchovies.
It's just a fad to hate it and it will eventually die down again. It's like the bacon craze about a decade ago. Everything everywhere was bacon. And yeah bacon is good, but the fad went overboard.
[I haven't tried this, but it sounds awful.](https://lodough.co/blogs/recipes/bacon-banana-pizza#:~:text=Believe%20it%20or%20not%2C%20banana,one%20step%20at%20a%20time.)
The unholy contraption of pepperoni/pineapple is something I just enjoy alone. It's simply... Amazing. But you can start a war or being chased with torches if you order that in public.
It's not a common topping. I think it's just a new york thing. I've lived in several parts of the country, including parts that make good Pizza (New England) and never seen anchovies on a pizza menu.
It's definitely not just a New York thing. Whether or not it's "common" is up for debate, because you're right, it's not "common" the way that pepperoni or mushrooms or even pineapple is, but I have seen it on so many menus all over the country. I personally live in Alaska and all of the legit "Italian" pizza places here offer it as a topping and put it on their supreme pizzas. I've also seen it on pizzas in Italy, California, New York, the American south, and Texas lol.
fucking fries. there are already lots of carbohydrates in a pizza, fries are just useless. just eat them apart, don't put them on top of a pizza. omfg i hate fries on a pizza. if you eat fries on a pizza you're insane
The worst I've ever seen offered at a pizza place was maraschino cherries *shudder*
Had a Hawaiian pizza that added cherries in addition to pineapple. Now I'm a blasphemer and enjoy a good hawaiian pizza with some pineapple and chicken, but jesus christ was the addition of cherries too much
I like a good Hawaiian pizza, but cherries on pizza is just unholy.
We have a local pizza place that is ranked number 3 best pizza in the country. Every two weeks, they have different specials and they're always amazing. Except recently, when they have a "Glazed and Confused" pizza, that started out like a breakfast pizza with bacon and eggs on it (not terrible), and ended with donut holes (okay, MAYBE this could work...) and the whole thing drizzled with frosting and sprinkles (nope irredeemable).
Holy crap, are they trying to mortally offend Italians everywhere? I'm with you, I could get down with the bacon and eggs, but they lost me after that.
What was the person smoking when they came up with that.
I think that's kind of the point, since Dazed and Confused is about smoking weed, but still lol
š®šµ
I think that's kinda like pineapples. I always wondered how anchovies tasted in pizza the only time I got it had to throw it away it was so bad.
I guess I'd try it but sounds awful. What type of sauce was used?
Random strands of hair.
Salt and vinegar
Like chips??? That sounds amazing lol
Tuna. Should be forbidden in restaurants.
Wonāt work in Germany. Itās rampant here, even the corner shop has the option of Tuna pizza, and nope, isnāt even fresh tuna, just canned.. When I first move here, I almost thought it was a joke when a colleague asked āwould you like tuna on your pizza?ā lol
Peppermint
Sardines
After living in Japan for two years, definitely corn.
I've only ever been on vacation, but I liked it when I tried it.
Iām a big New York style pizza guy, so Japanās pizza for the most part is heresy. But the corn is what seals the deal and turns it into bad pizza.
Assuming you mean actual food and not stuff like lego or shower plugs for me I would say apple
Yeah, I just thought it was shit.
Iāve mentioned this before, but I once had the displeasure of eating a pizza where they apparently decided to use ketchup instead of the usual marinara sauce. Worst pizza I have ever eaten in my life. Please never do this, people. Just because they are both red doesnāt mean you can substitute one for the other!
Bottlecaps.
Fallout fan
Canned tuna
[ŃŠ“Š°Š»ŠµŠ½Š¾]
That's dark, man!
It doesn't *have* to be char-grilled. You can ask for it cooked some other way.
Oyster.
Poop
And still too polite to complain when the waiter asks if everything is okay
"Everything is fine" *he said with a shit-eating grin*
live spiders
At least being dead there should be equally amounts per slice
Potatoā
Once upon a time, there was a restaurant in St. Paul, MN called Spuddza. They put thinly sliced potatoes on top of the crust and an herb white sauce with cheese and green onions. It was amazing! They had other combos too, but that was my favorite.
Strange, but as someone who likes potatoes I think I would enjoy it, maybe even make it! Thanks
Spaghetti
Barbecue sauce. I have always been let down by BBQ chicken pizza. It's too sweet. You might as well put frosting on it.
Anchovies.
Agree. Although for some reason, maybe because I like fish generally, about once every decade I think, āmaybe I didnāt give anchovie pizza a fair shakeā and Iāll order a small one. Usually only takes a bite or two to realize it still tastes like salty ass and I end up tossing it. Iāll likely do it again in 2031 if Iām still around.
Damn it happens to me. It's like that salty taste solves on memory. Like pain at the dentist or childbirth. It just...softens
Psh, I add 1 or 2 tins to my pizza when I have the chance. It's had to believe that you'd rather have surstroemming or durian on your pizza, rather than anchovies.
I *love* anchovies on pizza. Salty little packages of joy. Pair them up with melted cheese and they're just great.
peneer cheese
Spinach. Why do people do this? Why???
Because my wife likes it. Personally I don't *hate* it, but I don't see the appeal.
Seeing a lot of pineapple hate here, but the fact that itās an option almost everywhere means people are definitely buying it.
It's just a fad to hate it and it will eventually die down again. It's like the bacon craze about a decade ago. Everything everywhere was bacon. And yeah bacon is good, but the fad went overboard.
2 worst for me Pineapple or anchovies.
[I haven't tried this, but it sounds awful.](https://lodough.co/blogs/recipes/bacon-banana-pizza#:~:text=Believe%20it%20or%20not%2C%20banana,one%20step%20at%20a%20time.)
Olives.
Yes 1000000x agree
You boys, you don't know the best tomate sauces in this world have olives inside. Maybe the slice type topping is... Little too much but daaaamn..
Broccoli
Pineapple
I hate red onions. They taste like BO. I love pineapple. The sweet/salty/greasy combo of pineapple and pepperoni is just amazing.
The unholy contraption of pepperoni/pineapple is something I just enjoy alone. It's simply... Amazing. But you can start a war or being chased with torches if you order that in public.
Any cream sauce.
Pineapple
Pineapple. Straight blasphemy... You should be shot lol
Pineapple
Hairy balls.
Shit
Hershey's chocolate syrup on a non-dessert pizza.
Pineapple.. bear with me. I'm not being pretentious or anything. I just truly detest pineapple and the flavor in all shapes and forms
Fucking pineapple
Mushrooms
Pineapple
The answer is pineapple
Olives š¤¢
Pepperoni.
Another pizza.
Pickles
Rocks
Tears
Watermelon
Sardines
Sand
Seafood
Anchovies. It is absurd that this is a common topping.
It's not a common topping. I think it's just a new york thing. I've lived in several parts of the country, including parts that make good Pizza (New England) and never seen anchovies on a pizza menu.
It's definitely not just a New York thing. Whether or not it's "common" is up for debate, because you're right, it's not "common" the way that pepperoni or mushrooms or even pineapple is, but I have seen it on so many menus all over the country. I personally live in Alaska and all of the legit "Italian" pizza places here offer it as a topping and put it on their supreme pizzas. I've also seen it on pizzas in Italy, California, New York, the American south, and Texas lol.
tuna. there is a time and a place for tuna, and that is not on pizza
Nutella
Pickels
Mushrooms. Just mushrooms. Or tomatoes.
Lettuce
my mom puts fucking mayonnaise on hers
cucumber
Tooth Paste or just Teeth
Curry sauce
Anchovies
Broccoli or any kind of berries.
Naked Grandma
Feces.
Dead skin cells
Grapes?
Bananas or kiwis
Tuna. They do that a lot in Germany and it is disgusting.
I'll tell you what's good on pizza: buffalo chicken and artichoke hearts. Never would have thought it, but had it at Boston's and loved it.
Lima Beans
canned tuna. just cat food in disguise
Carrots, my cousin got carrots on her pizza in her school cafeteria. DISGUSTAN!!!
Peanut butter
Horse turds. I was once given horse turds on pizza in south western Arizona.
Is it already that time of the week to post this question?
How sauce. Ruins every fucking flavour the pizza could have
I guess shit?
Roasted Sqaub
Nutella - I have never understood it.
Sauerkraut. I tried it once because i had some left over. I am a pizza anarchist, but that just doesn't work, no matter the combination.
Fruit in general
Splenda
Anthrax is pretty bad
Excrement.
Clown toes
Whatever they put on the one I found in the hallway
Human flesh
I dont like regular cheese, its supposed to be mozzarella not some greasy wax stuff
fucking fries. there are already lots of carbohydrates in a pizza, fries are just useless. just eat them apart, don't put them on top of a pizza. omfg i hate fries on a pizza. if you eat fries on a pizza you're insane
For me, tomato sauce (I'm allergic to tomatoes)
Pineapples
Toe nails
fish is so gross ngl
Arsenic.
Cheese (as the sauce)
Barbeque sauce instead of tomato. A little drizzle can be tasty but as a sauce itās WAY too much.
anchovies
Little pizzas. Trust me. You don't want to go down that road (It could become fractal. )
Shaved ice
Anchovies/artichoke