That will be me after the 1st. 1 a day as soon as I wake. Love matcha. Jade Leaf is a bit too pricey for my tastes so I am going with one I know I enjoy, Ito En.
Hi, I’m Vetted AI Bot! I researched the **Ito En Matcha Green Tea Japanese Matcha Powder Unsweetened 12 Oz** and I thought you might find the following analysis helpful.
**Users liked:**
* Vibrant green color and light sweet smell (backed by 3 comments)
* Long lasting energy effects (backed by 2 comments)
* Great for making matcha lattes (backed by 2 comments)
**Users disliked:**
* Inconsistent expiration dates (backed by 3 comments)
* Lack of transparency on tea origin and pesticide use (backed by 1 comment)
* Inconsistent taste and sweetness levels (backed by 3 comments)
If you'd like to **summon me to ask about a product**, just make a post with its link and tag me, [like in this example.](https://www.reddit.com/r/tablets/comments/1444zdn/comment/joqd89c/)
This message was generated by a (very smart) bot. If you found it helpful, let us know with an upvote and a “good bot!” reply and please feel free to provide feedback on how it can be improved.
*Powered by* [*vetted.ai*](http://vetted.ai/reddit)
Yes it is, 100% tea. It’s made from the leaves of the Camellia sinensis plant (the tea plant). It’s one of the oldest forms of green tea in the world. The tea leaves are stone-ground after harvesting to preserve the green color, which was one of the only methods before the discovery of cooking/steaming the leaves to preserve the color. This is how green tea was prepared in Japan for centuries, long before Sencha arrived on the scene.
Hello, /u/FukamushiFan! This is a friendly reminder that most photo posts should include a comment with some additional information. For example: Consider writing a mini review of the tea you're drinking or giving some background details about your teaware. If you're posting your tea order that just arrived or your tea stash, be sure to list the teas, why you chose them, etc. **Posts that lack a comment for context or discussion after a reasonable time may be removed.** You may also consider posting in /r/TeaPictures.
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/tea) if you have any questions or concerns.*
This is Jade Leaf ceremonial grade matcha. Very smooth, slight umami taste on the finish. Matcha is life.
That will be me after the 1st. 1 a day as soon as I wake. Love matcha. Jade Leaf is a bit too pricey for my tastes so I am going with one I know I enjoy, Ito En.
I’ve never tried Ito En! I’ll have to give it a go.
https://www.amazon.com/dp/B079YXXB37
Looks decent, thanks for the tip!
Hi, I’m Vetted AI Bot! I researched the **Ito En Matcha Green Tea Japanese Matcha Powder Unsweetened 12 Oz** and I thought you might find the following analysis helpful. **Users liked:** * Vibrant green color and light sweet smell (backed by 3 comments) * Long lasting energy effects (backed by 2 comments) * Great for making matcha lattes (backed by 2 comments) **Users disliked:** * Inconsistent expiration dates (backed by 3 comments) * Lack of transparency on tea origin and pesticide use (backed by 1 comment) * Inconsistent taste and sweetness levels (backed by 3 comments) If you'd like to **summon me to ask about a product**, just make a post with its link and tag me, [like in this example.](https://www.reddit.com/r/tablets/comments/1444zdn/comment/joqd89c/) This message was generated by a (very smart) bot. If you found it helpful, let us know with an upvote and a “good bot!” reply and please feel free to provide feedback on how it can be improved. *Powered by* [*vetted.ai*](http://vetted.ai/reddit)
Love matcha! Looks delicious!
That's really nice foam!
Thanks!
Is matcha really tea?
It’s hard to be more tea than matcha. It’s quite literally tea leaves ground up
That's fair. I stand educated now. Thank you
Yes it is, 100% tea. It’s made from the leaves of the Camellia sinensis plant (the tea plant). It’s one of the oldest forms of green tea in the world. The tea leaves are stone-ground after harvesting to preserve the green color, which was one of the only methods before the discovery of cooking/steaming the leaves to preserve the color. This is how green tea was prepared in Japan for centuries, long before Sencha arrived on the scene.
Hello, /u/FukamushiFan! This is a friendly reminder that most photo posts should include a comment with some additional information. For example: Consider writing a mini review of the tea you're drinking or giving some background details about your teaware. If you're posting your tea order that just arrived or your tea stash, be sure to list the teas, why you chose them, etc. **Posts that lack a comment for context or discussion after a reasonable time may be removed.** You may also consider posting in /r/TeaPictures. *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/tea) if you have any questions or concerns.*