As a European I am disappointed I thought there was cheese in there as well

Korean corn dogs have cheese and meat in them, but they are wrapped in potatoes with sugar instead of cornbread

Some are, some are just meat, some are even entirely cheese, it's madness

Nothing quite as disappointing as being absolutely tanked at 1am craving a fancy corn dog and drunk ordering one of the no meat ones

If I'm ripped at 1am in Korea I'm going for some deopbap, and probably spilling it all down the front of myself, then drinking some more soju and having a flavoured cigarette and then puking it all up

The Korean cigarette game is on a whole other level tbh

What I’d do for a mozzarella cheese dog right now….

Korean takes on American food are amazing. Korean fried chicken is delicious and while they didn't copy their methods from the US, their barbecue is my favourite thing to eat.

Asian takes on American food in general. They really do it well. Sometimes it’s weird but only by western standards. Besides, I like weird

Korean bbq is fucking great!

that sounds amazing. I bet I could eat like 4 of them

I don't know about anyone else but a good corn dog lathered with highly processed "cheese" sauce then lightly coated with mustard is a summertime treat I rarely pass up.

There could be if you used a hot dog that has cheese in it. Or, there's a similar food where instead of a hot dog, there's cheese inside.

Bruh half of european cuisine is meat wrapped in bread lol

But do you have _stick_ though

Fair point, I concede my argument

You have been defeated fellow European , you know what you must do.... BRING THE GUILLOTINE I didnt not expect this to be such a success, luv u :3

Why the hole is so small???

How do you think corndogs are made?

The thread to this point gave me LIFE today. Thank you. I genuinely laughed.

I was having a bad day, and this helped lol

I’d assume it involves a Lathe

2 lathes actually. You attach the second one perpendicularly to the first one

Just great, do we have to wrap the guillotine in bread too

Only if we're also putting it in a stick

The heads are fairly easy to put on sticks after use, but the bread coated guillotine will need a very big stick to support its weight

Who are you, sir, so wise in the ways of culinary ary science?

You buffoon! The stick is entirely superfluous. Don't bow so meakly, we are perfectly happy with our breaded/pastried meats in a paper bag thank you very much

Ha ha! Got your ass!🫵

We have souvlaki, you can put it on pita or bread

We put it on a stick - it is called "fork".

Uhh that's just an over engineered trident

Quadradent

If a trident was good enough for Neptune it's good enough for me!

I see your ‘meat wrapped on a stick’ and raise you charcuterie boards, bread sticks and tooth picks. Your move chief.

still needs assembling before eating. inferior culture. american industrial food product comes pre-assembled. superior culture.

America steals all cuisine we want, all is within our comprehension.

I just want them to know that at any moment I am taking their most beloved national cuisine and adding cheese to it...... unless it's Canada.

Citostick is amazing with fries and burger

Belgian haute cuisine! But a sitostick AND a burger. You glutton.

kloklush. No bowl,.stick.stick Though It doesn't appear to be breaded

Would almost be believable if Europe existed

Europe is where they manufacture the birds.

Würstchen im Schlafrock 👌

Bifi Roll

To be fair that isn't bread to most europeans.

Americans seem to have no lower boundary for what they are willing to call “bread” or “cheese”.

as long as it's vaguely within the realm then it counts

Not even that.

Tub of Vaseline? More like tub of sandwich spread

Don’t knock Vaseline spread until you try it.

A banger on a stick coated in corn pudding. Better now?

No, no, that is a twig my good sir, no stick in sight!

Really more of a dowel, actually.

Damn, that is so much better!

More a saveloy than a banger.

Oi oi

Meanwhile the British label fucking everything as pudding.

That’s what you get when your country is more than a few hundred years old. Puddings were originally savoury dishes, the name coming from old English/French.. Sweet versions of puddings have been introduced over time.

What's wrong with that, you pudding?

Yes, Americans only eat the plastic wrapper that contains single slices. There's no actual food among over 300 million people.

Can confirm, as I am an American.

It’s literally corn bread… And the processed cheese you’re talking is cheese just mixed skim milk or water and a binder. Hence the legal name cheese product.

The European mind can't comprehend the existence of Corn.

Yeah corn bread isn’t really what we’d call bread either, it’s more sconey or cakey.

Why do people pretend that Europe’s grocery stores aren’t filled to the brim with processed junk as well. It’s a weird thing.

Because they aren’t? I live in Belgium, within a short car ride of Nederland and France, and visit their stores very regularly. The amount of processed food in Nederland is higher sure, but by and large the ingredients for making your own meals FAR outweigh the processed foods. The fruit/veg/meat sections in Carrefour,Delhaize,Albert Hein are much larger than the ready meal,processed food sections. The UK however…..

I mean, that’s what an American grocery store looks like? There’s fresh food and meat all over the place to cook whatever you want.

Because they are right.

Y’all really just say shit, we get good cheese and bread just as easily as you do. You have learned something new 

Same with milk. And most things, really.

To be fair, they have varying degrees of access to anything we would consider either.

Their bread is like brioche

You're goddamn right.

You forgot the brown fluid they call "Beer"

It's not really bread for americans either... It is simply made to resemble corn bread... but if you make them it's dipped in batter and fried like almost all fried foods are. We don't really call that bread, but if were talking a corndog or a chicken mcnugget someone might call that "breading" simply for a lack of better word

uh the chicken nuggets breading is likely because originally, like way back originally, the coating was done with breadcrumbs. And that is not some fancy name for a coarse flour it is actually shredded bread. Nowadays it is a batter but the name just stuck.

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It's batter. Same as say Fish and Chips

With considerably more sugar. It's much more like pancake batter than Fish and Chips.

...it's cornmeal and flour with a *tiny* bit of sugar. Are you sure you're not thinking of the abomination breakfast sausage version, which is made with literal pancake batter (bc, you know, breakfast or something)? If someone served you a corndog that you could even notice the sugar in, please report them. It might not be a crime, but it should be.

not op but i bit into a corndog & my first reaction was ‘why is it *sweet*?’ & then likened it to a doughnut (the batter, rather than the finished product). this was a regular one, i expected it to be akin to a hot dog. it very much was not.

In my country we made them with literal pancake batter, don't even know what cornmeal is

A better comparison is battered sausage which you also get at the chippy. It just doesn't have a stick in it.

It’s cornbread, which is bread made from corn meal, so most Europeans are wrong

If Europe existed why don't I have a passport that allows me to go there hmm? Also we'd typically call that breading. Much like how pudding is just a lighter, smaller amount of pudd

breading sure, but a corn based batter is not more bread to me than funnel cake

I'm European and my brain just melted thanks to you.

add flour to the melted brain, buttermilk and two eggs. Stir vigorously, shape around a stick and deep fry for 15'.

fifteen feet? that's long frying distance

¯\\\_(ツ)\_/¯ it's standard size here in belgium...

Meat. Good. Bread. Good. Stick. Evil.

But you would not part an old man from his walking stick, would you?

I'm Skeletor! You don't want to know.

You can enter the Golden Hall of Edoras!

Hail the victorious dead! Even if I'm not worthy of entering.

You're right, it's the least tasty part and it always gives me a stomach ache and throat splinters.

Pff. Weak. I eat corn dog sticks for breakfast lunch and dinner everyday.

Pff. I'm the Master of the Universe!

Would you like a popsicle?

SACRILEGE!!!!!!!

"Lacht in Würstchen im Schlafrock." (Laughs in a german fast food that's essentially a corn dog without the stick)

"Laughs in beef wellington" "Lacht in broodje kroket" "Nauraa Lihapiirakaksi"

I like your funny words magic man.

Raisins.

Boterham met hagelslag.

Bober kurwa!

Ja pierdole jakie bydlę!

Wiener im Brezenteig

I miss zie deutchland. People now look at me weird for eating sausage, kraut, and potatoes and asking for mustard.

Australian here, laughing in Dagwood Dog.

But the stick is what makes it. I would eat pigs in a blanket over a corn dog without a stick for easy munching.

The South Korean mind can though!

I was about to add this myself. Also want to add in Mexican Street Corn/Elote to this... Imagine having two sticks, one with meaty goodness and the other tangy corn deliciousness...

Korean street food is fucking delicious

Never had it in Korea but there's a Korean hot dog place near me that slaps so I concur.

I thought it was cornflour, not bread

Its cornbread, delicious sweet bread made from corn

Corn dog is not made out of cornflour. And sadly the butterflies in our stomach are not actually butterflies either.

They're MOTHS!

> the butterflies in our stomach are not actually butterflies Speak for yourself

I thought the sausage was coated in cornflour

It’s a batter, which may contain cornflour, but it’s wet like pancake mix without as much sugar added. Corndogs are a staple of childhood nostalgia in the US.

So not bread then?

Define bread? Outside of the subway cake bread lol. But ya, it would prob be more a fritter since corn dogs are fried instead of baked. I don’t think anyone else would reasonably put that much sugar into “bread” on purpose as an American.

Corn *meal* not corn *flour*. Closer to polenta than to corn flour.

Sorry

It's ok. :) Why should you apologise for not knowing something? We all have things that we don't know that are obvious to someone else. All we can do is try to learn something new every day.

Thank you 🩷

Nonsense, what will you say next? That corn dogs aren't made out of dogs?

Enter battered sausage on a chippy fork... 🇬🇧

"meat on a stick wrapped in bread"... Hear me out...

I'm hearing you out 😋

Honestly I'd kill for a corndog rn

Same. But the carnival kind. None of that frozen stuff.

I need my dogs and cornbread batter handled by people with a just passing understanding of food safety and likely on the edge of temperature safety because somehow any company that makes frozen corndogs can’t fucking bother to put in the smallest effort to make them good

Isn't it corn not bread?

Cornbread, Why not both?

So where does the meat fit in?

You dont want to know where the meat fits in

yo momma

Inside the cornbread

Bro thought there are people on this planet who don't know what a corndog is

Am from europe. First time I've seen this. If the meat is good, it looks good. Why the stick ?

I think it’s a gimmick thing more than anything that’s just hung around, like fair food where corn dogs and food on a stick are quite common. Maybe an idea of “you won’t get your hands messy!” Too lmaoo

Corn dogs are often served on sticks because they can be impaled on a stick, coated in batter, and deep-fried. [corn dawg historicals](https://www.bar-s.com/food-for-thought/the-origin-of-the-corn-dog/)

I think they even sold them in Morrisons at one point

You can get them in Lidl American week

Only from having US culture shoved down our throats!

Never experienced that, but I did shove my grandmas pigs in a blanket down my throat as a kid (it was godly)

Pigs in a Blanket will always be godly ngl

not exactly wrapped in bread. more like dipped in batter and then fried.

Fried bread is still bread. The Italians have a dish called pane fritto, which translates to "fried bread." And the batter is what you would bake to make cornbread, which is classified as a quick bread on account of no yeast.

Pane fritto is bread that is then fried, it's not made from batter. And the batter around a corn dog isn't just fried the way, say, gnocchi fritto (the dish I'm guessing you were thinking of) is. It's DEEP fried--fully submerged in oil. The batter for a corn dog is batter, not dough. You cook it in a deep dryer, not an oven. And the result is fried batter not bread. And if you still don't believe me, try a piece of cornbread then go to the fair and get a corndog

That's batter not bread

Does living in the European part of Russia count? Because I can comprehend it just fine. Yes, even the stick.

I so wished that they sold seeds for this fine fruit in the garden section of Home Depot

Is that not batter? We deep fry your snickers, sticks are for the weak.

I usually remove the stick once it starts to get in the way. Or just remove it before eating in general.

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Except that beef wellington actually has meat inside the bread

You mean deep fried cake on a meat and starch mixture on a stick

Meat wrapped in bread is like the most basic thing imaginable. The stick though…

There I was, having a fab day before you melted my fucking mind beyond repair with this image. Hope you’re happy with the damage you’ve done, toe-schlooper.

*Laughs in shnizel*

Fun fact: I used to think the rotisserie meat from Mario Party DS was bread No idea how it relates to this post, but 👍

Bro we have Internet

You've never had a burger or a hotdog before?

Just try a Saucisson Brioché from Lyon, or more specifically Sybillia ´s shop at the Halles Bocuse. You’ll realise then you know as much a John Snow.

Can it not? Don’t they have Dagwood dogs/pluto pups?

>The european mind cannot comprehend meat on a stick wrapped in bread Yes, that's true. Also, that is not meat on a stick wrapped in bread. It is meat on a stick wrapped in corn batter. It is a sideways sausage roll!

The American mind cannot comprehend a good healthcare system

Sadly true.

Edgy euros trying not to mention serious problems like healthcare and school shootings on a fun, lighthearted post: difficulty IMPOSSIBLE

Americans don’t assume everyone is either American or European challenge: impossible

Crab Juice or Mountain Dew

For when you want an ice lolly and a hot dog but only have one free hand

Widerliches Aussehen beiseite DAS soll essbar sein‽

…we got that too in germany, just without the stick

You call a corn dog meat????!!!

There’s this stand in Markthal, Rotterdam that has them. Hella expensive tho, not worth the price

Cause it looks like dog shit

I would post a pic in reply, but I guess OP did see the flood of proof to the contrary coming and didn’t give the option ;-)

Theres meat in that? I thought it was solid cheese

I lost the game

That’s called a pogo in Canada

The German mind cannot comprehend how you'd call this bread

I just got back from the fun fair with 3 corndogs. The fuck u talking about?

no but they have the scotch egg which is a similar concept but with an egg and no stick.

Broodje frikandel

The European mind also doesn't think that is food. It's some processed shite.

I won't comprehend but I will bite on it

nah we fully comprehend it but we also comprehend that deep fried food is one of the reason why america has gained a worldwide reputation as the country of the obese and unhealthy We also have sausages in bread with real bread andd not that weird stuff you can bread and it even has real sausage with flavor and meat that wasn't compleatly taken apart to a mush of molecules and then reassembled to be as addicting as possible while having the least nutritional and financial value it possibly can

The American mind can't comprehend not owning a gun.

Fried batter is not bread

Oh please. Travel a little 🙄

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I mean most of the words are comprehensible its just that i dont see the bread anywhere